The Chai tea introduced by Nivartana has a rich history attached to the arrival of South Indian tribes to ancient Sri Lanka. This originated with the influence of Tamil culture and their own blend of desi condiments infused with the Ceylon tea. Chai tea is highly available in Northern Sri Lanka and is composed of a mix of spices blended with tea. The Chai tea is having a special place in the heart of Ceylon due to the herbal blend and mix of strong spices such as ginger, cloves, cardamom, cinnamon, and black peppercorns. In India and Asian southern region countries, people still adds a cup of chai to their day today lives to power up their body and soul. Our historical medicine systems also considered Chai as a cup of powder which may boost heart health, aids digestion, and weight loss.
- 100% Handpicked ginger, cinnamon, pepper, cloves, nutmeg and Cardamom
Product of Sri Lanka
***If you are currently under any health conditions, please speak to your nutritionist or a doctor before using any herbal product.