Ceylon Spices

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  • 8.99

    Ayurvedic Curry Powder is a natural detoxifier introduced ideally by Nivartana. This is a herbal mix of spices and greenery condiments to give an extra herbal lush to your curry. This is specially made for an ancient local recipe by utilising organic and 100% natural ingredients. Further, the nourishing and…

  • Black Pepper ImageBlack Pepper Image Out of Stock
    3.507.50

    Black pepper is a seasoning condiment, tastemaker and one of the most selling spices in the world. This belongs to the Piperaceae spice family and is usually cultivated as a home-grown plant in Sri Lankan households. Black pepper is usually dried and used in both powdered / Original form. Black…

  • Black Pepper Powder ImageBlack Pepper Powder Image
    3.994.99

    Black pepper is a seasoning condiment, tastemaker and one of the most selling spices in the world. This belongs to the Piperaceae spice family and is usually cultivated as a home-grown plant in Sri Lankan households. Black pepper is usually dried and used in both powdered / Original form. Black…

  • 9.80

    Ceylon Cinnamon is named after the old British Name for Sri Lanka, and it is often considered as “real Cinnamon”. It is made from the dried inner bark of a tree called Cinnamomum verum. Growing these trees is an investment as these trees are used for harvesting once reached about…

  • 7.50

    Ceylon Cinnamon is named after the old British Name for Sri Lanka, and it is often considered as “real Cinnamon”. It is made from the dried inner bark of a tree called Cinnamomum verum. Growing these trees is an investment as these trees are used for harvesting once reached about…

  • 8.99

    Curcuma is a commonly used spice in curries, food tastemakers and herbal medicines. Ceylon Curcuma is grown in Sri Lanka by the local farmers in the tropical Sri Lanka. Curcuma has its own health benefits to resolve issues in digestive tracts and act as a detoxifier which helps to nourish…

  • 8.99

    Ceylon curry powder is an aromatic spice mix and a taste elevator which is unique to Sri Lanka itself. Curry powder is a must add to the Ceylonese curry dishes to get that local currish taste and spice kick inherent to the country. The recipe comes from ancestors who were…

  • Chilli Flakes ImageChilli Flakes Image
    3.507.50

    Chilli Flakes is an elegant spice which adds that most essential heat to Sri Lankan platter. Chilli Flakes is prepared grinding the dried red chillies and is added to almost all the curries ranging from wet to dry platters. Sri Lankans are in love with the spice as it gives…

  • Chilli Powder ImageChilli Powder Image
    3.507.50

    Chilli powder is an elegant spice which adds that most essential heat to Sri Lankan platter. Chilli powder is prepared grinding the dried red chillies and is added to almost all the curries ranging from wet to dry platters. Sri Lankans are in love with the spice as it gives…

  • Cloves ImageCloves Image
    3.998.99

    Cloves hold a rich history from ancient Sri Lanka. It is said that Clove cultivation was also one of the reasons to invade Sri Lanka by foreign conquers. Cloves are the flower buds of Clove tree and are available in both ground and whole form. These are grown in the…

  • Nutmeg ImageNutmeg Image
    5.00

    Nutmeg can be considered as a seed or ground spice, which belongs to genus Myristica family. Nutmeg is added to the curries as a fragrance elevator and to remove the fetor in food items. Scraped nutmeg is added as a curry dressing and the curry will absorb the aromatic odour…

  • 8.99

    Spicy meat seasoning is a mix of appetising spices which would add an extra kick to your meat curry. The currish flavour and the delish colour of your meat platter will make you fall in love with your spicy curry presentation to your friends and family. The herbal condiments will…