Description
"A Fragrant Spice with Rich History"
Origin & Harvest Story – Grown in the Spice Gardens of Sri Lanka
Our Sri Lankan Cloves are sourced from the lush spice gardens of Sri Lanka, renowned for producing some of the finest cloves in the world. These aromatic buds are hand-harvested with care by skilled local farmers, who practice sustainable farming methods to ensure the highest quality. After being carefully picked, the cloves are sun-dried to preserve their strong, distinct aroma and flavor.
“From origin to your hands: Where our products are created”
What Makes Sri Lankan Cloves Special?
- Rich in Flavor and Aroma – Sri Lankan Cloves are known for their intense, spicy-sweet fragrance, making them a perfect addition to both savory and sweet dishes.
- Sustainable Harvesting – Our cloves are sourced from eco-friendly farms that follow traditional, organic farming methods.
- Cultural Significance – Cloves have been an essential part of Sri Lankan cuisine and traditional medicine for centuries, with a long history of use in both cooking and wellness practices.
Culinary Uses – How to Enjoy Sri Lankan Cloves
Sri Lankan Cloves are versatile and can be used in a variety of dishes:
- Soups & Stews – Adds depth and warmth to soups, stews, and curries.
- Rice & Grains – Infuse your rice or grain dishes with the aromatic flavor of cloves.
- Meat & Vegetables – A perfect complement to roasted meats, grilled vegetables, and spice blends.
- Baked Goods – A wonderful addition to cakes, cookies, and spiced desserts.
- Beverages – Perfect for flavoring teas, mulled wine, or hot beverages.
Ayurveda Dosha Analysis
- Vata: Cloves can help balance Vata types, providing warmth and stimulation to counteract the cold, dry qualities of Vata.
- Pitta: Cloves may be beneficial for Pitta types in moderation, as they help to balance heat and stimulate digestion.
- Kapha: Cloves are excellent for Kapha types, as they promote circulation, digestion, and help to clear congestion.
Why You’ll Love Sri Lankan Cloves
- Pure & Natural – Sourced from organic farms in Sri Lanka, ensuring no artificial additives.
- Aromatic & Intense – Adds a rich, warming flavor to a variety of dishes, from soups to sweets.
- Versatile & Easy to Use – A simple addition to many recipes, perfect for both savory and sweet culinary creations.
Important: If you would like to learn the best way to use Sri Lankan Cloves according to your Ayurvedic dosha or body type, please feel free to contact us