Description
"Sri Lankan Nutmeg – A Spicy, Aromatic Delight"
Origin & Harvest Story – Grown in Mixed Cultures by Home-Growing Farmers in Sri Lanka
Our Sri Lankan Nutmeg is carefully sourced from the fertile, tropical lands of Sri Lanka, where it thrives in mixed-culture environments. These nutmeg trees are cultivated alongside other spices and fruits in harmony, supporting biodiversity and soil health. The nutmeg is hand-harvested by home-growing farmers who practice traditional, sustainable farming methods. The seeds are carefully extracted from the fruit, sun-dried, and packaged with care to preserve their natural spice and rich aroma.